SUGAR COOKIE DOUGH vs THIN OVEN BAKED PIZZA CRUSTS
Nutrition comparison per 100 g serving
Ad 468x60
THIN OVEN BAKED PIZZA CRUSTS wins in 9 out of 11 nutrient categories
SUGAR COOKIE DOUGH: 0
vs
THIN OVEN BAKED PIZZA CRUSTS: 9
(2 ties)
Overview
| Nutrient | SUGAR COOKIE DOUGH | THIN OVEN BAKED PIZZA CRUSTS | Winner |
|---|---|---|---|
| Calories | 429 cal | 333 cal | |
| Protein | 3.6 g | 7.0 g | |
| Carbs | 60.7 g | 52.6 g | |
| Fat | 17.9 g | 8.8 g | |
| Fiber | 0 g | 1.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SUGAR COOKIE DOUGH | THIN OVEN BAKED PIZZA CRUSTS | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | SUGAR COOKIE DOUGH | THIN OVEN BAKED PIZZA CRUSTS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 228 MG | |
| Iron, Fe | 0 MG | 3.7 MG | |
| Potassium, K | 0 MG | 105 MG | |
| Sodium, Na | 339 MG | 404 MG |