STRAWBERRY SHORTCAKE CUPCAKES vs CARROT LOAF
Nutrition comparison per 100 g serving
Ad 468x60
CARROT LOAF wins in 6 out of 11 nutrient categories
STRAWBERRY SHORTCAKE CUPCAKES: 3
vs
CARROT LOAF: 6
(2 ties)
Overview
| Nutrient | STRAWBERRY SHORTCAKE CUPCAKES | CARROT LOAF | Winner |
|---|---|---|---|
| Calories | 386 cal | 363 cal | |
| Protein | 2.4 g | 4.9 g | |
| Carbs | 47.0 g | 41.2 g | |
| Fat | 20.5 g | 20.6 g | |
| Fiber | 0.3 g | 2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | STRAWBERRY SHORTCAKE CUPCAKES | CARROT LOAF | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | STRAWBERRY SHORTCAKE CUPCAKES | CARROT LOAF | Winner |
|---|---|---|---|
| Calcium, Ca | 24 MG | 39 MG | |
| Iron, Fe | 0.8 MG | 1.4 MG | |
| Potassium, K | 72 MG | 0 MG | |
| Sodium, Na | 277 MG | 265 MG |