SPROUTED WHEAT MULTIGRAIN LOAF vs BREADSTICKS
Nutrition comparison per 100 g serving
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SPROUTED WHEAT MULTIGRAIN LOAF wins in 8 out of 10 nutrient categories
SPROUTED WHEAT MULTIGRAIN LOAF: 8
vs
BREADSTICKS: 1
(1 ties)
Overview
| Nutrient | SPROUTED WHEAT MULTIGRAIN LOAF | BREADSTICKS | Winner |
|---|---|---|---|
| Calories | 281 cal | 400 cal | |
| Protein | 8.8 g | 6.7 g | |
| Carbs | 54.4 g | 80 g | |
| Fat | 3.5 g | 6.7 g | |
| Fiber | 3.5 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SPROUTED WHEAT MULTIGRAIN LOAF | BREADSTICKS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 4.2 MG | 0 MG |
Minerals
| Mineral | SPROUTED WHEAT MULTIGRAIN LOAF | BREADSTICKS | Winner |
|---|---|---|---|
| Calcium, Ca | 175 MG | 0 MG | |
| Iron, Fe | 3.2 MG | 0 MG | |
| Sodium, Na | 421 MG | 800 MG |