SPRING VEGETABLES vs TRI-COLOR PEPPER STRIPS
Nutrition comparison per 100 g serving
Ad 468x60
TRI-COLOR PEPPER STRIPS wins in 4 out of 11 nutrient categories
SPRING VEGETABLES: 3
vs
TRI-COLOR PEPPER STRIPS: 4
(4 ties)
Overview
| Nutrient | SPRING VEGETABLES | TRI-COLOR PEPPER STRIPS | Winner |
|---|---|---|---|
| Calories | 36 cal | 24 cal | |
| Protein | 1.2 g | 1.2 g | |
| Carbs | 7.2 g | 5.9 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 1.2 g | 1.2 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SPRING VEGETABLES | TRI-COLOR PEPPER STRIPS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 7.2 MG | 0 MG |
Minerals
| Mineral | SPRING VEGETABLES | TRI-COLOR PEPPER STRIPS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 11 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 0 MG | 199 MG | |
| Sodium, Na | 157 MG | 0 MG |