SPRING VEGETABLE SOUP vs LENTIL LOWER SODIUM SOUP
Nutrition comparison per 100 g serving
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LENTIL LOWER SODIUM SOUP wins in 5 out of 10 nutrient categories
SPRING VEGETABLE SOUP: 4
vs
LENTIL LOWER SODIUM SOUP: 5
(1 ties)
Overview
| Nutrient | SPRING VEGETABLE SOUP | LENTIL LOWER SODIUM SOUP | Winner |
|---|---|---|---|
| Calories | 33 cal | 57 cal | |
| Protein | 1.2 g | 3.7 g | |
| Carbs | 6.9 g | 10.2 g | |
| Fat | 0.8 g | 0.2 g | |
| Fiber | 0.8 g | 4.1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SPRING VEGETABLE SOUP | LENTIL LOWER SODIUM SOUP | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 6.1 MG | 2.4 MG |
Minerals
| Mineral | SPRING VEGETABLE SOUP | LENTIL LOWER SODIUM SOUP | Winner |
|---|---|---|---|
| Calcium, Ca | 16 MG | 65 MG | |
| Iron, Fe | 0.4 MG | 1.8 MG | |
| Sodium, Na | 380 MG | 118 MG |