SPRING FUDGE ICED BROWNIES vs WRAPPED CAKES
Nutrition comparison per 100 g serving
Ad 468x60
SPRING FUDGE ICED BROWNIES wins in 4 out of 10 nutrient categories
SPRING FUDGE ICED BROWNIES: 4
vs
WRAPPED CAKES: 3
(3 ties)
Overview
| Nutrient | SPRING FUDGE ICED BROWNIES | WRAPPED CAKES | Winner |
|---|---|---|---|
| Calories | 500 cal | 0 cal | |
| Protein | 4.4 g | 0 g | |
| Carbs | 82.6 g | 0 g | |
| Fat | 17.4 g | 0 g | |
| Fiber | 2.2 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SPRING FUDGE ICED BROWNIES | WRAPPED CAKES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | SPRING FUDGE ICED BROWNIES | WRAPPED CAKES | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0.8 MG | 0 MG | |
| Sodium, Na | 250 MG | 0 MG |