SPICY DRY RUB FOR MEAT vs CHIVES LIGHTLY DRIED

Nutrition comparison per 100 g serving

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SPICY DRY RUB FOR MEAT wins in 2 out of 10 nutrient categories

SPICY DRY RUB FOR MEAT: 2 vs CHIVES LIGHTLY DRIED: 1 (7 ties)

Overview

Nutrient	SPICY DRY RUB FOR MEAT	CHIVES LIGHTLY DRIED	Winner
Calories	0 cal	0 cal	Tie
Protein	0 g	0 g	Tie
Carbs	33.3 g	0 g
Fat	0 g	0 g	Tie
Fiber	0 g	0 g	Tie
Sugar	0 g	0 g	Tie

Vitamin	SPICY DRY RUB FOR MEAT	CHIVES LIGHTLY DRIED	Winner
Vitamin C, total ascorbic acid	0 MG	0 MG	Tie

Mineral	SPICY DRY RUB FOR MEAT	CHIVES LIGHTLY DRIED	Winner
Calcium, Ca	0 MG	0 MG	Tie
Iron, Fe	12 MG	0 MG
Sodium, Na	11,667 MG	4,000 MG

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