SPECIALITY CRACKERS vs BAKED WHOLE GRAIN BROWN RICE SNAPS
Nutrition comparison per 100 g serving
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BAKED WHOLE GRAIN BROWN RICE SNAPS wins in 4 out of 10 nutrient categories
SPECIALITY CRACKERS: 2
vs
BAKED WHOLE GRAIN BROWN RICE SNAPS: 4
(4 ties)
Overview
| Nutrient | SPECIALITY CRACKERS | BAKED WHOLE GRAIN BROWN RICE SNAPS | Winner |
|---|---|---|---|
| Calories | 400 cal | 400 cal | Tie |
| Protein | 6.7 g | 6.7 g | Tie |
| Carbs | 66.7 g | 80 g | |
| Fat | 13.3 g | 6.7 g | |
| Fiber | 0 g | 6.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SPECIALITY CRACKERS | BAKED WHOLE GRAIN BROWN RICE SNAPS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 16 MG |
Minerals
| Mineral | SPECIALITY CRACKERS | BAKED WHOLE GRAIN BROWN RICE SNAPS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0 MG | 2.4 MG | |
| Sodium, Na | 933 MG | 267 MG |