SOUR CREAM vs FAT FREE ULTRA-PASTEURIZED HALF & HALF
Nutrition comparison per 100 g serving
Ad 468x60
It's a tie — both foods score equally across 10 nutrient categories
SOUR CREAM: 3
vs
FAT FREE ULTRA-PASTEURIZED HALF & HALF: 3
(4 ties)
Overview
| Nutrient | SOUR CREAM | FAT FREE ULTRA-PASTEURIZED HALF & HALF | Winner |
|---|---|---|---|
| Calories | 117 cal | 50 cal | |
| Protein | 3.3 g | 3.3 g | Tie |
| Carbs | 10 g | 6.7 g | |
| Fat | 6.7 g | 2.2 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | SOUR CREAM | FAT FREE ULTRA-PASTEURIZED HALF & HALF | Winner |
|---|---|---|---|
| Calcium, Ca | 173 MG | 133 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 227 MG | 0 MG | |
| Sodium, Na | 150 MG | 67 MG |