SOUR CREAM vs HALF & HALF ULTRA-PASTEURIZED
Nutrition comparison per 100 g serving
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SOUR CREAM wins in 4 out of 11 nutrient categories
SOUR CREAM: 4
vs
HALF & HALF ULTRA-PASTEURIZED: 3
(4 ties)
Overview
| Nutrient | SOUR CREAM | HALF & HALF ULTRA-PASTEURIZED | Winner |
|---|---|---|---|
| Calories | 97 cal | 133 cal | |
| Protein | 6.5 g | 3.3 g | |
| Carbs | 6.5 g | 3.3 g | |
| Fat | 6.5 g | 10 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SOUR CREAM | HALF & HALF ULTRA-PASTEURIZED | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | SOUR CREAM | HALF & HALF ULTRA-PASTEURIZED | Winner |
|---|---|---|---|
| Calcium, Ca | 129 MG | 117 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 0 MG | 133 MG | |
| Sodium, Na | 65 MG | 100 MG |