SOUR CREAM & DILL KETTLE POTATO CHIPS vs RIPPLE POTATO CHIPS
Nutrition comparison per 100 g serving
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SOUR CREAM & DILL KETTLE POTATO CHIPS wins in 4 out of 11 nutrient categories
SOUR CREAM & DILL KETTLE POTATO CHIPS: 4
vs
RIPPLE POTATO CHIPS: 3
(4 ties)
Overview
| Nutrient | SOUR CREAM & DILL KETTLE POTATO CHIPS | RIPPLE POTATO CHIPS | Winner |
|---|---|---|---|
| Calories | 536 cal | 536 cal | Tie |
| Protein | 7.1 g | 7.1 g | Tie |
| Carbs | 60.7 g | 53.6 g | |
| Fat | 28.6 g | 35.7 g | |
| Fiber | 3.6 g | 3.6 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SOUR CREAM & DILL KETTLE POTATO CHIPS | RIPPLE POTATO CHIPS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 17.1 MG |
Minerals
| Mineral | SOUR CREAM & DILL KETTLE POTATO CHIPS | RIPPLE POTATO CHIPS | Winner |
|---|---|---|---|
| Calcium, Ca | 46 MG | 0 MG | |
| Iron, Fe | 0 MG | 1.3 MG | |
| Potassium, K | 1,479 MG | 0 MG | |
| Sodium, Na | 571 MG | 482 MG |