SOFT-RIPENED CHEESE vs PROVEL PASTEURIZED PROCESS CHEDDAR
Nutrition comparison per 100 g serving
Ad 468x60
PROVEL PASTEURIZED PROCESS CHEDDAR wins in 6 out of 11 nutrient categories
SOFT-RIPENED CHEESE: 1
vs
PROVEL PASTEURIZED PROCESS CHEDDAR: 6
(4 ties)
Overview
| Nutrient | SOFT-RIPENED CHEESE | PROVEL PASTEURIZED PROCESS CHEDDAR | Winner |
|---|---|---|---|
| Calories | 367 cal | 357 cal | |
| Protein | 16.7 g | 21.4 g | |
| Carbs | 3.3 g | 0 g | |
| Fat | 33.3 g | 28.6 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SOFT-RIPENED CHEESE | PROVEL PASTEURIZED PROCESS CHEDDAR | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | SOFT-RIPENED CHEESE | PROVEL PASTEURIZED PROCESS CHEDDAR | Winner |
|---|---|---|---|
| Calcium, Ca | 503 MG | 536 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 97 MG | 0 MG | |
| Sodium, Na | 600 MG | 1,643 MG |