SOFT ITALIAN STYLE ENRICHED ROLLS vs IN-STORE BAKED BREAD
Nutrition comparison per 100 g serving
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SOFT ITALIAN STYLE ENRICHED ROLLS wins in 8 out of 13 nutrient categories
SOFT ITALIAN STYLE ENRICHED ROLLS: 8
vs
IN-STORE BAKED BREAD: 4
(1 ties)
Overview
| Nutrient | SOFT ITALIAN STYLE ENRICHED ROLLS | IN-STORE BAKED BREAD | Winner |
|---|---|---|---|
| Calories | 309 cal | 250 cal | |
| Protein | 10.6 g | 10.7 g | |
| Carbs | 57.5 g | 51.8 g | |
| Fat | 2.7 g | 0.9 g | |
| Fiber | 2.1 g | 1.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SOFT ITALIAN STYLE ENRICHED ROLLS | IN-STORE BAKED BREAD | Winner |
|---|---|---|---|
| Niacin | 5.3 MG | 0 MG | |
| Riboflavin | 0.4 MG | 0 MG | |
| Thiamin | 1 MG | 0 MG | |
| Vitamin C, total ascorbic acid | 9.6 MG | 0 MG |
Minerals
| Mineral | SOFT ITALIAN STYLE ENRICHED ROLLS | IN-STORE BAKED BREAD | Winner |
|---|---|---|---|
| Calcium, Ca | 85 MG | 36 MG | |
| Iron, Fe | 3.8 MG | 1.3 MG | |
| Sodium, Na | 617 MG | 536 MG |