SNICKERDOODLE BREAK'N BAKE STYLE COOKIE DOUGH vs THIN & CRISPY RUSTIC WHITE PIZZA CRUSTS
Nutrition comparison per 100 g serving
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THIN & CRISPY RUSTIC WHITE PIZZA CRUSTS wins in 6 out of 10 nutrient categories
SNICKERDOODLE BREAK'N BAKE STYLE COOKIE DOUGH: 1
vs
THIN & CRISPY RUSTIC WHITE PIZZA CRUSTS: 6
(3 ties)
Overview
| Nutrient | SNICKERDOODLE BREAK'N BAKE STYLE COOKIE DOUGH | THIN & CRISPY RUSTIC WHITE PIZZA CRUSTS | Winner |
|---|---|---|---|
| Calories | 421 cal | 298 cal | |
| Protein | 5.3 g | 10.6 g | |
| Carbs | 57.9 g | 55.3 g | |
| Fat | 18.4 g | 6.4 g | |
| Fiber | 0 g | 2.1 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | SNICKERDOODLE BREAK'N BAKE STYLE COOKIE DOUGH | THIN & CRISPY RUSTIC WHITE PIZZA CRUSTS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0 MG | 1.3 MG | |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 342 MG | 74 MG |