SLICED PEPPERONI vs PULLED PORK IN BARBEQUE SAUCE
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 10 nutrient categories
SLICED PEPPERONI: 4
vs
PULLED PORK IN BARBEQUE SAUCE: 4
(2 ties)
Overview
| Nutrient | SLICED PEPPERONI | PULLED PORK IN BARBEQUE SAUCE | Winner |
|---|---|---|---|
| Calories | 467 cal | 186 cal | |
| Protein | 20 g | 10.7 g | |
| Carbs | 1.7 g | 19.3 g | |
| Fat | 43.3 g | 7.1 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SLICED PEPPERONI | PULLED PORK IN BARBEQUE SAUCE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0.9 MG |
Minerals
| Mineral | SLICED PEPPERONI | PULLED PORK IN BARBEQUE SAUCE | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 14 MG | |
| Iron, Fe | 1.2 MG | 0.5 MG | |
| Sodium, Na | 1,567 MG | 707 MG |