SHREDDED RED CABBAGE vs SLICED RED RADISH
Nutrition comparison per 100 g serving
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SHREDDED RED CABBAGE wins in 5 out of 11 nutrient categories
SHREDDED RED CABBAGE: 5
vs
SLICED RED RADISH: 3
(3 ties)
Overview
| Nutrient | SHREDDED RED CABBAGE | SLICED RED RADISH | Winner |
|---|---|---|---|
| Calories | 29 cal | 18 cal | |
| Protein | 1.2 g | 1.2 g | Tie |
| Carbs | 7.1 g | 3.5 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 2.4 g | 1.2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SHREDDED RED CABBAGE | SLICED RED RADISH | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 56.5 MG | 14.1 MG |
Minerals
| Mineral | SHREDDED RED CABBAGE | SLICED RED RADISH | Winner |
|---|---|---|---|
| Calcium, Ca | 47 MG | 24 MG | |
| Iron, Fe | 1.2 MG | 0.4 MG | |
| Potassium, K | 247 MG | 0 MG | |
| Sodium, Na | 29 MG | 41 MG |