SHREDDED COOKED CHICKEN WITH CHIPOTLE SAUCE vs BACON QUICHE
Nutrition comparison per 100 g serving
Ad 468x60
SHREDDED COOKED CHICKEN WITH CHIPOTLE SAUCE wins in 6 out of 10 nutrient categories
SHREDDED COOKED CHICKEN WITH CHIPOTLE SAUCE: 6
vs
BACON QUICHE: 3
(1 ties)
Overview
| Nutrient | SHREDDED COOKED CHICKEN WITH CHIPOTLE SAUCE | BACON QUICHE | Winner |
|---|---|---|---|
| Calories | 121 cal | 237 cal | |
| Protein | 15.7 g | 9.0 g | |
| Carbs | 2.1 g | 17.3 g | |
| Fat | 5.7 g | 14.7 g | |
| Fiber | 0 g | 0.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SHREDDED COOKED CHICKEN WITH CHIPOTLE SAUCE | BACON QUICHE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0.9 MG | 0 MG |
Minerals
| Mineral | SHREDDED COOKED CHICKEN WITH CHIPOTLE SAUCE | BACON QUICHE | Winner |
|---|---|---|---|
| Calcium, Ca | 14 MG | 96 MG | |
| Iron, Fe | 0.8 MG | 1.2 MG | |
| Sodium, Na | 486 MG | 410 MG |