SHARP CHEDDAR 2% MILK REDUCED FAT PASTEURIZED PROCESS CHEESE FOOD vs AMERICAN PASTEURIZED PROCESS CHEESE SLICES

Nutrition comparison per 100 g serving

Ad 468x60

SHARP CHEDDAR 2% MILK REDUCED FAT PASTEURIZED PROCESS CHEESE FOOD wins in 4 out of 11 nutrient categories

SHARP CHEDDAR 2% MILK REDUCED FAT PASTEURIZED PROCESS CHEESE FOOD: 4 vs AMERICAN PASTEURIZED PROCESS CHEESE SLICES: 2 (5 ties)

Overview

Nutrient	SHARP CHEDDAR 2% MILK REDUCED FAT PASTEURIZED PROCESS CHEESE FOOD	AMERICAN PASTEURIZED PROCESS CHEESE SLICES	Winner
Calories	238 cal	368 cal
Protein	19.1 g	21.1 g
Carbs	9.5 g	5.3 g
Fat	14.3 g	31.6 g
Fiber	0 g	0 g	Tie
Sugar	0 g	0 g	Tie

Vitamin	SHARP CHEDDAR 2% MILK REDUCED FAT PASTEURIZED PROCESS CHEESE FOOD	AMERICAN PASTEURIZED PROCESS CHEESE SLICES	Winner
Vitamin C, total ascorbic acid	0 MG	0 MG	Tie

Mineral	SHARP CHEDDAR 2% MILK REDUCED FAT PASTEURIZED PROCESS CHEESE FOOD	AMERICAN PASTEURIZED PROCESS CHEESE SLICES	Winner
Calcium, Ca	1,429 MG	526 MG
Iron, Fe	0 MG	0 MG	Tie
Potassium, K	0 MG	0 MG	Tie
Sodium, Na	1,524 MG	1,263 MG

Ad 728x90