SEASONING WITHOUT PEPPER vs GRINDER
Nutrition comparison per 100 g serving
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SEASONING WITHOUT PEPPER wins in 2 out of 7 nutrient categories
SEASONING WITHOUT PEPPER: 2
vs
GRINDER: 0
(5 ties)
Overview
| Nutrient | SEASONING WITHOUT PEPPER | GRINDER | Winner |
|---|---|---|---|
| Calories | 0 cal | 0 cal | Tie |
| Protein | 0 g | 0 g | Tie |
| Carbs | 0 g | 58.8 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | SEASONING WITHOUT PEPPER | GRINDER | Winner |
|---|---|---|---|
| Sodium, Na | 36,667 MG | 20,588 MG |