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Sauce, ready-to-serve vs Soup, HEALTHY CHOICE Garden Vegetable Soup

Nutrition comparison per 100 g serving

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Sauce, ready-to-serve wins in 21 out of 29 nutrient categories
Sauce, ready-to-serve: 21 vs Soup, HEALTHY CHOICE Garden Vegetable Soup: 4 (4 ties)

Overview

Nutrient Sauce, ready-to-serve Soup, HEALTHY CHOICE Garden Vegetable Soup Winner
Calories 12 cal 51 cal
Protein 1.3 g 2.1 g
Carbs 0.8 g 10.0 g
Fat 0.8 g 0.2 g
Fiber 0.6 g 1.9 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Sauce, ready-to-serve Soup, HEALTHY CHOICE Garden Vegetable Soup Winner
Choline, total 0 MG 0 MG Tie
Folate, total 1 UG 0 UG
Niacin 0.2 MG 0 MG
Pantothenic acid 0.1 MG 0 MG
Riboflavin 0.1 MG 0 MG
Thiamin 0.0 MG 0 MG
Vitamin A, RAE 82 UG 0 UG
Vitamin B-12 0 UG 0 UG Tie
Vitamin B-6 0.2 MG 0 MG
Vitamin C, total ascorbic acid 4.5 MG 1 MG
Vitamin D (D2 + D3) 0 UG 0 UG Tie
Vitamin E (alpha-tocopherol) 0.0 MG 0 MG
Vitamin K (phylloquinone) 0.2 UG 0 UG

Minerals

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Mineral Sauce, ready-to-serve Soup, HEALTHY CHOICE Garden Vegetable Soup Winner
Calcium, Ca 12 MG 16 MG
Copper, Cu 0.1 MG 0 MG
Iron, Fe 1.2 MG 0 MG
Magnesium, Mg 12 MG 0 MG
Manganese, Mn 0.1 MG 0 MG
Phosphorus, P 23 MG 0 MG
Potassium, K 128 MG 0 MG
Selenium, Se 0.5 UG 0 UG
Sodium, Na 633 MG 195 MG
Zinc, Zn 0.2 MG 0 MG
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