RYE ENRICHED BREAD 1/2 LOAF vs PLAIN SOFT BREAD STICKS
Nutrition comparison per 100 g serving
Ad 468x60
RYE ENRICHED BREAD 1/2 LOAF wins in 9 out of 15 nutrient categories
RYE ENRICHED BREAD 1/2 LOAF: 9
vs
PLAIN SOFT BREAD STICKS: 3
(3 ties)
Overview
| Nutrient | RYE ENRICHED BREAD 1/2 LOAF | PLAIN SOFT BREAD STICKS | Winner |
|---|---|---|---|
| Calories | 269 cal | 311 cal | |
| Protein | 7.7 g | 11.1 g | |
| Carbs | 50 g | 60 g | |
| Fat | 3.9 g | 3.3 g | |
| Fiber | 3.8 g | 2.2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | RYE ENRICHED BREAD 1/2 LOAF | PLAIN SOFT BREAD STICKS | Winner |
|---|---|---|---|
| Folate, total | 95 UG | 0 UG | |
| Niacin | 3.8 MG | 0 MG | |
| Riboflavin | 0.4 MG | 0 MG | |
| Thiamin | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | RYE ENRICHED BREAD 1/2 LOAF | PLAIN SOFT BREAD STICKS | Winner |
|---|---|---|---|
| Calcium, Ca | 115 MG | 0 MG | |
| Iron, Fe | 3.9 MG | 0 MG | |
| Potassium, K | 77 MG | 122 MG | |
| Sodium, Na | 519 MG | 511 MG |