RUB vs ORIGINAL DRY RUB SEASONING
Nutrition comparison per 100 g serving
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ORIGINAL DRY RUB SEASONING wins in 4 out of 10 nutrient categories
RUB: 1
vs
ORIGINAL DRY RUB SEASONING: 4
(5 ties)
Overview
| Nutrient | RUB | ORIGINAL DRY RUB SEASONING | Winner |
|---|---|---|---|
| Calories | 250 cal | 222 cal | |
| Protein | 0 g | 0 g | Tie |
| Carbs | 50 g | 44.4 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | RUB | ORIGINAL DRY RUB SEASONING | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 26.7 MG |
Minerals
| Mineral | RUB | ORIGINAL DRY RUB SEASONING | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0 MG | 8 MG | |
| Sodium, Na | 11,750 MG | 10,444 MG |