ROASTED PEPPERS vs PICKLE DILL - MILL
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 11 nutrient categories
ROASTED PEPPERS: 4
vs
PICKLE DILL - MILL: 4
(3 ties)
Overview
| Nutrient | ROASTED PEPPERS | PICKLE DILL - MILL | Winner |
|---|---|---|---|
| Calories | 84 cal | 0 cal | |
| Protein | 0 g | 0 g | Tie |
| Carbs | 6 g | 3.6 g | |
| Fat | 6 g | 0 g | |
| Fiber | 2 g | 0.9 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ROASTED PEPPERS | PICKLE DILL - MILL | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | ROASTED PEPPERS | PICKLE DILL - MILL | Winner |
|---|---|---|---|
| Calcium, Ca | 40 MG | 0 MG | |
| Iron, Fe | 1.8 MG | 0 MG | |
| Potassium, K | 118 MG | 0 MG | |
| Sodium, Na | 394 MG | 1,143 MG |