ROASTED GARLIC BRUSCHETTA vs SOUR TOMATOES
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 11 nutrient categories
ROASTED GARLIC BRUSCHETTA: 5
vs
SOUR TOMATOES: 5
(1 ties)
Overview
| Nutrient | ROASTED GARLIC BRUSCHETTA | SOUR TOMATOES | Winner |
|---|---|---|---|
| Calories | 83 cal | 18 cal | |
| Protein | 0 g | 3.6 g | |
| Carbs | 6.7 g | 3.6 g | |
| Fat | 5 g | 0 g | |
| Fiber | 1.7 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ROASTED GARLIC BRUSCHETTA | SOUR TOMATOES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 3.3 MG | 0 MG |
Minerals
| Mineral | ROASTED GARLIC BRUSCHETTA | SOUR TOMATOES | Winner |
|---|---|---|---|
| Calcium, Ca | 20 MG | 0 MG | |
| Iron, Fe | 0.6 MG | 0 MG | |
| Potassium, K | 173 MG | 0 MG | |
| Sodium, Na | 733 MG | 1,036 MG |