ROAST BEEF vs THICK BOLOGNA
Nutrition comparison per 100 g serving
Ad 468x60
It's a tie — both foods score equally across 10 nutrient categories
ROAST BEEF: 3
vs
THICK BOLOGNA: 3
(4 ties)
Overview
| Nutrient | ROAST BEEF | THICK BOLOGNA | Winner |
|---|---|---|---|
| Calories | 120 cal | 0 cal | |
| Protein | 18 g | 8.9 g | |
| Carbs | 2 g | 0 g | |
| Fat | 5 g | 0 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ROAST BEEF | THICK BOLOGNA | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | ROAST BEEF | THICK BOLOGNA | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 2.2 MG | 0 MG | |
| Sodium, Na | 900 MG | 0 MG |