RITZ CRACKERS ORIGINAL vs Conestoga Thaw & Bake White Roll Dough
Nutrition comparison per 100 g serving
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Conestoga Thaw & Bake White Roll Dough wins in 6 out of 10 nutrient categories
RITZ CRACKERS ORIGINAL: 3
vs
Conestoga Thaw & Bake White Roll Dough: 6
(1 ties)
Overview
| Nutrient | RITZ CRACKERS ORIGINAL | Conestoga Thaw & Bake White Roll Dough | Winner |
|---|---|---|---|
| Calories | 0 cal | 279 cal | |
| Protein | 7.7 g | 7.0 g | |
| Carbs | 0 g | 46.5 g | |
| Fat | 23 g | 5.8 g | |
| Fiber | 2.2 g | 2.3 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | RITZ CRACKERS ORIGINAL | Conestoga Thaw & Bake White Roll Dough | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 23 MG | |
| Iron, Fe | 0 MG | 2.8 MG | |
| Potassium, K | 0 MG | 116 MG | |
| Sodium, Na | 0 MG | 395 MG |