RICE CHIPS vs BLUE CORN HOME MADE TORTILLA CHIPS
Nutrition comparison per 100 g serving
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RICE CHIPS wins in 4 out of 11 nutrient categories
RICE CHIPS: 4
vs
BLUE CORN HOME MADE TORTILLA CHIPS: 3
(4 ties)
Overview
| Nutrient | RICE CHIPS | BLUE CORN HOME MADE TORTILLA CHIPS | Winner |
|---|---|---|---|
| Calories | 464 cal | 500 cal | |
| Protein | 7.1 g | 7.1 g | Tie |
| Carbs | 71.4 g | 53.6 g | |
| Fat | 17.9 g | 28.6 g | |
| Fiber | 7.1 g | 7.1 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | RICE CHIPS | BLUE CORN HOME MADE TORTILLA CHIPS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | RICE CHIPS | BLUE CORN HOME MADE TORTILLA CHIPS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 4 MG | |
| Iron, Fe | 1.3 MG | 0 MG | |
| Potassium, K | 0 MG | 282 MG | |
| Sodium, Na | 536 MG | 393 MG |