RESTAURANT STYLE TORTILLA CHIPS vs KETTLE CLASSICS POTATO CHIPS
Nutrition comparison per 100 g serving
Ad 468x60
KETTLE CLASSICS POTATO CHIPS wins in 5 out of 12 nutrient categories
RESTAURANT STYLE TORTILLA CHIPS: 2
vs
KETTLE CLASSICS POTATO CHIPS: 5
(5 ties)
Overview
| Nutrient | RESTAURANT STYLE TORTILLA CHIPS | KETTLE CLASSICS POTATO CHIPS | Winner |
|---|---|---|---|
| Calories | 500 cal | 500 cal | Tie |
| Protein | 7.1 g | 7.1 g | Tie |
| Carbs | 67.9 g | 60.7 g | |
| Fat | 21.4 g | 25 g | |
| Fiber | 3.6 g | 3.6 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | RESTAURANT STYLE TORTILLA CHIPS | KETTLE CLASSICS POTATO CHIPS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 21.4 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | RESTAURANT STYLE TORTILLA CHIPS | KETTLE CLASSICS POTATO CHIPS | Winner |
|---|---|---|---|
| Calcium, Ca | 96 MG | 0 MG | |
| Iron, Fe | 0 MG | 1.3 MG | |
| Potassium, K | 189 MG | 1,143 MG | |
| Sodium, Na | 357 MG | 929 MG |