RESTAURANT STYLE THIN & CRISPY TORTILLA CHIPS vs PRODUCE SNACKS
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 12 nutrient categories
RESTAURANT STYLE THIN & CRISPY TORTILLA CHIPS: 4
vs
PRODUCE SNACKS: 4
(4 ties)
Overview
| Nutrient | RESTAURANT STYLE THIN & CRISPY TORTILLA CHIPS | PRODUCE SNACKS | Winner |
|---|---|---|---|
| Calories | 500 cal | 500 cal | Tie |
| Protein | 7.1 g | 3.3 g | |
| Carbs | 64.3 g | 70 g | |
| Fat | 21.4 g | 20 g | |
| Fiber | 7.1 g | 16.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | RESTAURANT STYLE THIN & CRISPY TORTILLA CHIPS | PRODUCE SNACKS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | RESTAURANT STYLE THIN & CRISPY TORTILLA CHIPS | PRODUCE SNACKS | Winner |
|---|---|---|---|
| Calcium, Ca | 36 MG | 133 MG | |
| Iron, Fe | 1.4 MG | 1.2 MG | |
| Potassium, K | 286 MG | 0 MG | |
| Sodium, Na | 268 MG | 400 MG |