REFRIED PINTO BEANS WITH JALAPENO PEPPERS vs AMISH BAKED BEANS
Nutrition comparison per 100 g serving
Ad 468x60
AMISH BAKED BEANS wins in 5 out of 10 nutrient categories
REFRIED PINTO BEANS WITH JALAPENO PEPPERS: 4
vs
AMISH BAKED BEANS: 5
(1 ties)
Overview
| Nutrient | REFRIED PINTO BEANS WITH JALAPENO PEPPERS | AMISH BAKED BEANS | Winner |
|---|---|---|---|
| Calories | 92 cal | 125 cal | |
| Protein | 3.1 g | 4.6 g | |
| Carbs | 10.8 g | 28.4 g | |
| Fat | 3.9 g | 2.8 g | |
| Fiber | 1.5 g | 3.4 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | REFRIED PINTO BEANS WITH JALAPENO PEPPERS | AMISH BAKED BEANS | Winner |
|---|---|---|---|
| Calcium, Ca | 33 MG | 45 MG | |
| Iron, Fe | 1.2 MG | 1.2 MG | |
| Potassium, K | 261 MG | 239 MG | |
| Sodium, Na | 423 MG | 330 MG |