REDUCED FAT MOZZARELLA CHEESE vs FRESH MOZZARELLA OVOLINI
Nutrition comparison per 100 g serving
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REDUCED FAT MOZZARELLA CHEESE wins in 5 out of 10 nutrient categories
REDUCED FAT MOZZARELLA CHEESE: 5
vs
FRESH MOZZARELLA OVOLINI: 1
(4 ties)
Overview
| Nutrient | REDUCED FAT MOZZARELLA CHEESE | FRESH MOZZARELLA OVOLINI | Winner |
|---|---|---|---|
| Calories | 214 cal | 267 cal | |
| Protein | 32.1 g | 16.7 g | |
| Carbs | 3.6 g | 3.3 g | |
| Fat | 8.9 g | 20 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | REDUCED FAT MOZZARELLA CHEESE | FRESH MOZZARELLA OVOLINI | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | REDUCED FAT MOZZARELLA CHEESE | FRESH MOZZARELLA OVOLINI | Winner |
|---|---|---|---|
| Calcium, Ca | 714 MG | 333 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Sodium, Na | 714 MG | 217 MG |