REDUCED FAT MILK vs ORGANIC MILK
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 13 nutrient categories
REDUCED FAT MILK: 4
vs
ORGANIC MILK: 4
(5 ties)
Overview
| Nutrient | REDUCED FAT MILK | ORGANIC MILK | Winner |
|---|---|---|---|
| Calories | 58 cal | 62 cal | |
| Protein | 4.2 g | 3.3 g | |
| Carbs | 6.3 g | 4.6 g | |
| Fat | 2.1 g | 3.3 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | REDUCED FAT MILK | ORGANIC MILK | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | REDUCED FAT MILK | ORGANIC MILK | Winner |
|---|---|---|---|
| Calcium, Ca | 125 MG | 125 MG | Tie |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Magnesium, Mg | 0 MG | 10 MG | |
| Phosphorus, P | 0 MG | 104 MG | |
| Potassium, K | 146 MG | 150 MG | |
| Sodium, Na | 62 MG | 48 MG |