RED ROASTED PEPPERS vs KALAMATA OLIVES PITTED
Nutrition comparison per 100 g serving
Ad 468x60
RED ROASTED PEPPERS wins in 4 out of 11 nutrient categories
RED ROASTED PEPPERS: 4
vs
KALAMATA OLIVES PITTED: 1
(6 ties)
Overview
| Nutrient | RED ROASTED PEPPERS | KALAMATA OLIVES PITTED | Winner |
|---|---|---|---|
| Calories | 33 cal | 300 cal | |
| Protein | 0 g | 0 g | Tie |
| Carbs | 6.7 g | 6.7 g | Tie |
| Fat | 0 g | 30 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | RED ROASTED PEPPERS | KALAMATA OLIVES PITTED | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 70 MG | 0 MG |
Minerals
| Mineral | RED ROASTED PEPPERS | KALAMATA OLIVES PITTED | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 1.2 MG | 0 MG | |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 200 MG | 1,400 MG |