RED RASPBERRY LEAF GINGER ORGANIC NON-SPARKLING PROBIOTIC TEA vs RASPBERRY SPARKLING PROBIOTIC TEA KOMBUCHA
Nutrition comparison per 100 g serving
Ad 468x60
RED RASPBERRY LEAF GINGER ORGANIC NON-SPARKLING PROBIOTIC TEA wins in 2 out of 7 nutrient categories
RED RASPBERRY LEAF GINGER ORGANIC NON-SPARKLING PROBIOTIC TEA: 2
vs
RASPBERRY SPARKLING PROBIOTIC TEA KOMBUCHA: 0
(5 ties)
Overview
| Nutrient | RED RASPBERRY LEAF GINGER ORGANIC NON-SPARKLING PROBIOTIC TEA | RASPBERRY SPARKLING PROBIOTIC TEA KOMBUCHA | Winner |
|---|---|---|---|
| Calories | 9 cal | 10 cal | |
| Protein | 0 g | 0 g | Tie |
| Carbs | 2.0 g | 2.2 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | RED RASPBERRY LEAF GINGER ORGANIC NON-SPARKLING PROBIOTIC TEA | RASPBERRY SPARKLING PROBIOTIC TEA KOMBUCHA | Winner |
|---|---|---|---|
| Sodium, Na | 0 MG | 0 MG | Tie |