RED HOT! BARBEQUE POTATO CHIPS vs RESTAURANT STYLE TORTILLA TRIANGLES
Nutrition comparison per 100 g serving
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RESTAURANT STYLE TORTILLA TRIANGLES wins in 4 out of 11 nutrient categories
RED HOT! BARBEQUE POTATO CHIPS: 3
vs
RESTAURANT STYLE TORTILLA TRIANGLES: 4
(4 ties)
Overview
| Nutrient | RED HOT! BARBEQUE POTATO CHIPS | RESTAURANT STYLE TORTILLA TRIANGLES | Winner |
|---|---|---|---|
| Calories | 536 cal | 464 cal | |
| Protein | 7.1 g | 7.1 g | Tie |
| Carbs | 57.1 g | 57.1 g | Tie |
| Fat | 28.6 g | 25 g | |
| Fiber | 3.6 g | 3.6 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | RED HOT! BARBEQUE POTATO CHIPS | RESTAURANT STYLE TORTILLA TRIANGLES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 8.6 MG | 0 MG |
Minerals
| Mineral | RED HOT! BARBEQUE POTATO CHIPS | RESTAURANT STYLE TORTILLA TRIANGLES | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 75 MG | |
| Iron, Fe | 2.6 MG | 0 MG | |
| Potassium, K | 0 MG | 232 MG | |
| Sodium, Na | 1,214 MG | 321 MG |