RED BARON vs UNCURED PEPPERONI PIZZA
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 11 nutrient categories
RED BARON: 5
vs
UNCURED PEPPERONI PIZZA: 5
(1 ties)
Overview
| Nutrient | RED BARON | UNCURED PEPPERONI PIZZA | Winner |
|---|---|---|---|
| Calories | 252 cal | 245 cal | |
| Protein | 8.6 g | 8.4 g | |
| Carbs | 29.5 g | 25.9 g | |
| Fat | 11.0 g | 11.9 g | |
| Fiber | 1.2 g | 1.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | RED BARON | UNCURED PEPPERONI PIZZA | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.5 MG | 4.2 MG |
Minerals
| Mineral | RED BARON | UNCURED PEPPERONI PIZZA | Winner |
|---|---|---|---|
| Calcium, Ca | 123 MG | 140 MG | |
| Iron, Fe | 2.2 MG | 0.5 MG | |
| Potassium, K | 184 MG | 0 MG | |
| Sodium, Na | 552 MG | 315 MG |