READY TO SERVE BEEF STOCK vs NEW ENGLAND STYLE SALMON CHOWDER
Nutrition comparison per 100 g serving
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NEW ENGLAND STYLE SALMON CHOWDER wins in 5 out of 11 nutrient categories
READY TO SERVE BEEF STOCK: 3
vs
NEW ENGLAND STYLE SALMON CHOWDER: 5
(3 ties)
Overview
| Nutrient | READY TO SERVE BEEF STOCK | NEW ENGLAND STYLE SALMON CHOWDER | Winner |
|---|---|---|---|
| Calories | 8 cal | 68 cal | |
| Protein | 1.2 g | 3.1 g | |
| Carbs | 0.8 g | 8.6 g | |
| Fat | 0 g | 2.5 g | |
| Fiber | 0 g | 0.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | READY TO SERVE BEEF STOCK | NEW ENGLAND STYLE SALMON CHOWDER | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 3.7 MG |
Minerals
| Mineral | READY TO SERVE BEEF STOCK | NEW ENGLAND STYLE SALMON CHOWDER | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0 MG | 0.4 MG | |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 208 MG | 333 MG |