READY TO SERVE BEEF BROTH vs CLAM CHOWDER SOUP
Nutrition comparison per 100 g serving
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CLAM CHOWDER SOUP wins in 6 out of 11 nutrient categories
READY TO SERVE BEEF BROTH: 4
vs
CLAM CHOWDER SOUP: 6
(1 ties)
Overview
| Nutrient | READY TO SERVE BEEF BROTH | CLAM CHOWDER SOUP | Winner |
|---|---|---|---|
| Calories | 8 cal | 73 cal | |
| Protein | 1.2 g | 2.0 g | |
| Carbs | 0 g | 7.8 g | |
| Fat | 0.2 g | 3.7 g | |
| Fiber | 0 g | 0.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | READY TO SERVE BEEF BROTH | CLAM CHOWDER SOUP | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 2.4 MG |
Minerals
| Mineral | READY TO SERVE BEEF BROTH | CLAM CHOWDER SOUP | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 8 MG | |
| Iron, Fe | 0.4 MG | 1.1 MG | |
| Potassium, K | 0 MG | 294 MG | |
| Sodium, Na | 322 MG | 273 MG |