RASPBERRY SORBET vs REDUCED FAT ICE CREAM
Nutrition comparison per 100 g serving
Ad 468x60
RASPBERRY SORBET wins in 5 out of 10 nutrient categories
RASPBERRY SORBET: 5
vs
REDUCED FAT ICE CREAM: 4
(1 ties)
Overview
| Nutrient | RASPBERRY SORBET | REDUCED FAT ICE CREAM | Winner |
|---|---|---|---|
| Calories | 102 cal | 146 cal | |
| Protein | 0 g | 5.6 g | |
| Carbs | 27.1 g | 27.0 g | |
| Fat | 0 g | 3.9 g | |
| Fiber | 0.8 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | RASPBERRY SORBET | REDUCED FAT ICE CREAM | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1 MG | 0 MG |
Minerals
| Mineral | RASPBERRY SORBET | REDUCED FAT ICE CREAM | Winner |
|---|---|---|---|
| Calcium, Ca | 17 MG | 191 MG | |
| Iron, Fe | 0.3 MG | 0 MG | |
| Sodium, Na | 8 MG | 101 MG |