RASPBERRY POMEGRANATE KOMBUCHA vs COLD PRESSED APPLE CIDER
Nutrition comparison per 100 g serving
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COLD PRESSED APPLE CIDER wins in 3 out of 10 nutrient categories
RASPBERRY POMEGRANATE KOMBUCHA: 2
vs
COLD PRESSED APPLE CIDER: 3
(5 ties)
Overview
| Nutrient | RASPBERRY POMEGRANATE KOMBUCHA | COLD PRESSED APPLE CIDER | Winner |
|---|---|---|---|
| Calories | 13 cal | 53 cal | |
| Protein | 0 g | 0 g | Tie |
| Carbs | 3.0 g | 12.8 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | RASPBERRY POMEGRANATE KOMBUCHA | COLD PRESSED APPLE CIDER | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0.5 MG | 1.1 MG |
Minerals
| Mineral | RASPBERRY POMEGRANATE KOMBUCHA | COLD PRESSED APPLE CIDER | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 9 MG | |
| Iron, Fe | 0 MG | 0.3 MG | |
| Sodium, Na | 2 MG | 2 MG | Tie |