RASPBERRY PIE FILLING & TOPPING vs FRUIT FILLING FOR PIE
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 10 nutrient categories
RASPBERRY PIE FILLING & TOPPING: 2
vs
FRUIT FILLING FOR PIE: 2
(6 ties)
Overview
| Nutrient | RASPBERRY PIE FILLING & TOPPING | FRUIT FILLING FOR PIE | Winner |
|---|---|---|---|
| Calories | 118 cal | 82 cal | |
| Protein | 0 g | 0 g | Tie |
| Carbs | 28.2 g | 20 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 2.4 g | 1.2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | RASPBERRY PIE FILLING & TOPPING | FRUIT FILLING FOR PIE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | RASPBERRY PIE FILLING & TOPPING | FRUIT FILLING FOR PIE | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0.6 MG | 0.4 MG | |
| Sodium, Na | 12 MG | 12 MG | Tie |