RAINBOW SPRINKLES DALLIES vs BUTTERSCOTCH CHIPS
Nutrition comparison per 100 g serving
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BUTTERSCOTCH CHIPS wins in 5 out of 12 nutrient categories
RAINBOW SPRINKLES DALLIES: 3
vs
BUTTERSCOTCH CHIPS: 5
(4 ties)
Overview
| Nutrient | RAINBOW SPRINKLES DALLIES | BUTTERSCOTCH CHIPS | Winner |
|---|---|---|---|
| Calories | 500 cal | 533 cal | |
| Protein | 0 g | 6.7 g | |
| Carbs | 66.7 g | 60 g | |
| Fat | 25 g | 26.7 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | RAINBOW SPRINKLES DALLIES | BUTTERSCOTCH CHIPS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | RAINBOW SPRINKLES DALLIES | BUTTERSCOTCH CHIPS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 267 MG | |
| Iron, Fe | 3 MG | 0 MG | |
| Potassium, K | 0 MG | 400 MG | |
| Sodium, Na | 0 MG | 233 MG |