QUINOA-ALMOND SALAD vs CHOPPED BLACK OLIVES
Nutrition comparison per 100 g serving
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CHOPPED BLACK OLIVES wins in 5 out of 11 nutrient categories
QUINOA-ALMOND SALAD: 4
vs
CHOPPED BLACK OLIVES: 5
(2 ties)
Overview
| Nutrient | QUINOA-ALMOND SALAD | CHOPPED BLACK OLIVES | Winner |
|---|---|---|---|
| Calories | 186 cal | 133 cal | |
| Protein | 5.3 g | 0 g | |
| Carbs | 23.0 g | 6.7 g | |
| Fat | 8.9 g | 10 g | |
| Fiber | 4.4 g | 6.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | QUINOA-ALMOND SALAD | CHOPPED BLACK OLIVES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 4.2 MG | 0 MG |
Minerals
| Mineral | QUINOA-ALMOND SALAD | CHOPPED BLACK OLIVES | Winner |
|---|---|---|---|
| Calcium, Ca | 35 MG | 0 MG | |
| Iron, Fe | 1.6 MG | 7.2 MG | |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 221 MG | 900 MG |