QUESO BLANCO CHEESY SPREAD PASTEURIZED PROCESS CHEESE PRODUCT vs BACON RANCH CHEESE CURDS CELLAR
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 11 nutrient categories
QUESO BLANCO CHEESY SPREAD PASTEURIZED PROCESS CHEESE PRODUCT: 3
vs
BACON RANCH CHEESE CURDS CELLAR: 3
(5 ties)
Overview
| Nutrient | QUESO BLANCO CHEESY SPREAD PASTEURIZED PROCESS CHEESE PRODUCT | BACON RANCH CHEESE CURDS CELLAR | Winner |
|---|---|---|---|
| Calories | 286 cal | 393 cal | |
| Protein | 14.3 g | 25 g | |
| Carbs | 10.7 g | 0 g | |
| Fat | 17.9 g | 32.1 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | QUESO BLANCO CHEESY SPREAD PASTEURIZED PROCESS CHEESE PRODUCT | BACON RANCH CHEESE CURDS CELLAR | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | QUESO BLANCO CHEESY SPREAD PASTEURIZED PROCESS CHEESE PRODUCT | BACON RANCH CHEESE CURDS CELLAR | Winner |
|---|---|---|---|
| Calcium, Ca | 679 MG | 714 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 1,500 MG | 607 MG |