QUAIL EGGS IN WATER vs COOKED SALTED DUCK EGGS
Nutrition comparison per 100 g serving
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QUAIL EGGS IN WATER wins in 6 out of 10 nutrient categories
QUAIL EGGS IN WATER: 6
vs
COOKED SALTED DUCK EGGS: 2
(2 ties)
Overview
| Nutrient | QUAIL EGGS IN WATER | COOKED SALTED DUCK EGGS | Winner |
|---|---|---|---|
| Calories | 91 cal | 182 cal | |
| Protein | 8.2 g | 12.7 g | |
| Carbs | 1.2 g | 1.8 g | |
| Fat | 5.9 g | 12.7 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | QUAIL EGGS IN WATER | COOKED SALTED DUCK EGGS | Winner |
|---|---|---|---|
| Calcium, Ca | 33 MG | 0 MG | |
| Iron, Fe | 2.4 MG | 0 MG | |
| Potassium, K | 16 MG | 0 MG | |
| Sodium, Na | 121 MG | 1,982 MG |