PURE SHEEP'S MILK YOGURT vs RASPBERRY LOWFAT YOGURT
Nutrition comparison per 100 g serving
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PURE SHEEP'S MILK YOGURT wins in 5 out of 11 nutrient categories
PURE SHEEP'S MILK YOGURT: 5
vs
RASPBERRY LOWFAT YOGURT: 4
(2 ties)
Overview
| Nutrient | PURE SHEEP'S MILK YOGURT | RASPBERRY LOWFAT YOGURT | Winner |
|---|---|---|---|
| Calories | 94 cal | 88 cal | |
| Protein | 4.7 g | 2.9 g | |
| Carbs | 9.4 g | 15.9 g | |
| Fat | 4.1 g | 1.2 g | |
| Fiber | 0.6 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PURE SHEEP'S MILK YOGURT | RASPBERRY LOWFAT YOGURT | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 8.8 MG | 0 MG |
Minerals
| Mineral | PURE SHEEP'S MILK YOGURT | RASPBERRY LOWFAT YOGURT | Winner |
|---|---|---|---|
| Calcium, Ca | 147 MG | 116 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 0 MG | 161 MG | |
| Sodium, Na | 41 MG | 56 MG |