PUMPKIN vs GREEN BEANS CUT
Nutrition comparison per 100 g serving
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PUMPKIN wins in 4 out of 10 nutrient categories
PUMPKIN: 4
vs
GREEN BEANS CUT: 3
(3 ties)
Overview
| Nutrient | PUMPKIN | GREEN BEANS CUT | Winner |
|---|---|---|---|
| Calories | 42 cal | 17 cal | |
| Protein | 1.7 g | 0.8 g | |
| Carbs | 9.2 g | 3.3 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 2.5 g | 1.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PUMPKIN | GREEN BEANS CUT | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 4 MG | 2 MG |
Minerals
| Mineral | PUMPKIN | GREEN BEANS CUT | Winner |
|---|---|---|---|
| Calcium, Ca | 33 MG | 17 MG | |
| Iron, Fe | 0.6 MG | 0.6 MG | Tie |
| Sodium, Na | 8 MG | 242 MG |