PUMPKIN vs FRESH CUT MADE WITH SLICED BEETS
Nutrition comparison per 100 g serving
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PUMPKIN wins in 6 out of 11 nutrient categories
PUMPKIN: 6
vs
FRESH CUT MADE WITH SLICED BEETS: 3
(2 ties)
Overview
| Nutrient | PUMPKIN | FRESH CUT MADE WITH SLICED BEETS | Winner |
|---|---|---|---|
| Calories | 42 cal | 38 cal | |
| Protein | 1.7 g | 0.4 g | |
| Carbs | 9.2 g | 9.4 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 2.5 g | 1.3 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PUMPKIN | FRESH CUT MADE WITH SLICED BEETS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 4 MG | 0 MG |
Minerals
| Mineral | PUMPKIN | FRESH CUT MADE WITH SLICED BEETS | Winner |
|---|---|---|---|
| Calcium, Ca | 33 MG | 17 MG | |
| Iron, Fe | 0.6 MG | 0.3 MG | |
| Potassium, K | 0 MG | 120 MG | |
| Sodium, Na | 8 MG | 205 MG |