PULLED CHICKEN vs BABY BACK RIB
Nutrition comparison per 100 g serving
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BABY BACK RIB wins in 5 out of 10 nutrient categories
PULLED CHICKEN: 4
vs
BABY BACK RIB: 5
(1 ties)
Overview
| Nutrient | PULLED CHICKEN | BABY BACK RIB | Winner |
|---|---|---|---|
| Calories | 171 cal | 264 cal | |
| Protein | 12.9 g | 15.7 g | |
| Carbs | 18.6 g | 16.4 g | |
| Fat | 5 g | 14.3 g | |
| Fiber | 0.7 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PULLED CHICKEN | BABY BACK RIB | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 2.6 MG |
Minerals
| Mineral | PULLED CHICKEN | BABY BACK RIB | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 29 MG | |
| Iron, Fe | 0 MG | 0.8 MG | |
| Sodium, Na | 743 MG | 343 MG |