PULLED BVQ WITH ORIGINAL BVQ SAUCE vs BURN HOT SAUCE
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 12 nutrient categories
PULLED BVQ WITH ORIGINAL BVQ SAUCE: 5
vs
BURN HOT SAUCE: 5
(2 ties)
Overview
| Nutrient | PULLED BVQ WITH ORIGINAL BVQ SAUCE | BURN HOT SAUCE | Winner |
|---|---|---|---|
| Calories | 158 cal | 0 cal | |
| Protein | 10.5 g | 0 g | |
| Carbs | 12.3 g | 0 g | |
| Fat | 7.0 g | 0 g | |
| Fiber | 3.5 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PULLED BVQ WITH ORIGINAL BVQ SAUCE | BURN HOT SAUCE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 48 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | PULLED BVQ WITH ORIGINAL BVQ SAUCE | BURN HOT SAUCE | Winner |
|---|---|---|---|
| Calcium, Ca | 70 MG | 0 MG | |
| Iron, Fe | 2.3 MG | 0 MG | |
| Potassium, K | 561 MG | 0 MG | |
| Sodium, Na | 211 MG | 900 MG |